Rajasthani Traditional Cuisine Dal Baati Also Know as Dal Bati or Daal Baati Churma on Wooden Background. selective focus

Rajasthan

Udaipur's culinary chronicles

Rajasthani Traditional Cuisine Dal Baati Also Know as Dal Bati or Daal Baati Churma on Wooden Background. selective focus
map


Discover delectable delights

Udaipur, with its long and glorious royal history, offers a delectable fusion of flavours that is sure to tantalise your palate. Rajasthani cuisine - traditionally vegetarian due to the climate - takes on an almost royal air in Udaipur due to influence from Rajput rulers; from delicious vegetarian offerings such as Dal Baati Churma or game meat dishes featuring ghee, chillies and garlic. Your culinary experiences here will satisfy all senses!

Dal Baati Churma

Udaipur's culinary scene is marked by an iconic dish: Dal-baati-churma. A harmonious combination of lentil curry, wheat rolls and sweetened crushed wheat balls in ghee, this filling meal bursts with flavours and textures. It pairs perfectly with its plain baati counterpart while adding sweetness with the sweet churma topping it all off!

Pyaaz Kachori

Taste pyaaz kachori for an explosion of flavours with every bite! This fried pastry filled with spicy onions offers an irresistibly tasty combination of spicy, sweet, tangy, and savoury notes - it is sure to impress culinary adventurers everywhere. Made from predominantly gram flour with variations abounding - don't miss this must-try dish when exploring culinary journeys!


Rajasthani Kachori served with green Chutney / Indian Diwali snacks overhead view

Gatte Ki Sabzi

Gatte ki Sabzi is an irresistibly delicious curry made of spicy gram flour dumplings (gatte) bathing in a tart yoghurt-based gravy, often served alongside roti or rice as part of Rajasthani cuisine.

Ghewar

Ghewar, an exquisite Rajasthani dessert, should not be missed during any visit to Udaipur. Made with all-purpose flour, ghee and milk and deep-fried until golden-brown before being doused with sugar syrup and topped with almonds, pistachios and saffron - Ghewar is an iconic culinary tradition that makes an irresistibly satisfying treat during any cultural festival or stay!

As you explore Udaipur's culinary landscape, be sure to sample its delectable dishes that provide an insight into its rich heritage and flavours. From traditional favourites to spicy surprises, Udaipur's cuisine provides a voyage of culinary discovery just waiting to be experienced.