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Rajasthan
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Prepare to delight your taste buds when visiting Bharatpur, with its combination of Rajasthani and Mughlai cuisines. Although Bharatpur may not be as famous as other cities in Rajasthan, its food scene offers a unique culinary experience that won't break the bank. Bharatpur stands out as being particularly dedicated to vegetarian dishes which showcase authentic Indian flavours, making this destination ideal for foodies.
Bharatpur offers one culinary gem in the form of Dal Baati Churma - an iconic Rajasthani dish composed of lentil soup, baati (round wheat flour bread) and churma (a sweet made from wheat flour, ghee and jaggery). Baatis are traditionally baked in wood-fired ovens to impart a unique smoky flavour; for an unforgettable dining experience head to Nand Bhawan.
No culinary heritage of Rajasthan would be complete without Laal Maas, a spicy mutton curry prepared using red chillies and aromatic spices - its complex and vibrant flavours pair perfectly with rice or naan! For an authentic experience of this fiery treat, Laxmi Niwas Palace is an excellent venue.
Vegetarian foodies will delight in Gatte Ki Sabzi, an aromatic dish prepared with gram flour dumplings immersed in a spicy yoghurt-based gravy and served alongside rice or chapati. A speciality of Rajasthan, Lakshmi Vilas Palace offers this tantalising vegetarian treat.
Bharatpur's bustling street food culture includes two delightful treats for visitors to Bharatpur: Kachori and Pyaaz Kachori. Kachori is a snack popular in Rajasthan that features flaky pastry filled with spicy lentils, onions and spices that pairs nicely with zesty chutney; both locals and visitors love these irresistible treats at Kachori Wala or Rawat Mishtan Bhandar, adding another dimension of flavorful flavours to their visit Bharatpur journey!
